Only 9 days till Christmas!!!
If you’re not already in the swing of things and soaking up all the holiday cheer you possibly can, I’ve got some tips for you! Since I’ve got a backlog of recipes I need to share with you over the next week, I’ll share 1 tip per blog post.
Over here at I Love Vegan HQ, we like to keep things simple. Since it’s just our pup Lacey, William and I, we’ve gotta work a little to make things feel like a proper Christmas, ya know? And it’s not like the current lack of snow adds to the Christmas ambiance. I mean, we basically live AT THE NORTH POLE, so what the heck, where’s the snow Canada????
Whether you’re a wee little family of three (including the pup), or facing the holidays as a lone wolf, or maybe you’ve got a big ol’ family to celebrate with, you can and should dive right in and enjoy the holidays!
Holiday Tip #1: Make your favourite holiday drink ASAP, sip away, and get your taste buds into the holiday spirit. Perhaps this Gingerbread Tea Latté will do? It’s spicy, luscious, 100% Christmas approved, and features PURE Infused’s Cinnamon, Nutmeg & Cloves. Remember PURE? They’re a really neat-o Canadian brand that makes the most amazing infused maple syrups. Check ’em out:
1) Cinnamon, Nutmeg & Cloves, 2) Chipotle & Lemongrass , 3) Maple Gastrique: Ginger & Apple Cider Vinegar, 4) Lavender & Chai, and 5) Vanilla, Cinnamon & Star Anise,
PURE Infused’s syrups make everyday foods taste sophisticated, expensive, and just straight up fancy. French pressed coffee tastes like you paid 6$ for it, oatmeal tastes like dessert rather than breakfast, and other everyday recipes are taken to new heights with a little drizzle of Pure. My holiday favourites: The Vanilla, Cinnamon & Star Anise and the Cinnamon, Nutmeg & Cloves.
Now I’m gonna send you on over to PURE’s website to snag the recipe for this
Gingerbread Tea Latté → Enjoy!