The Tofurky roast from Turtle Island Foods is delicious and really easy to prepare. Cooking up one of these brings a certain nostalgia to the holiday season, with no guilty feelings. Leftovers provide a great opportunity for Tofurky and cranberry sandwiches!
[Tofurky Roast Tutorial]
A hearty and healthy main dish for Thanksgiving that’s packed with protein. This holiday loaf is filled with plenty of nutrients from lentils, brown rice, almonds, mushrooms, and vegetables, perfect topped with chickpea gravy. Leftovers make great sandwiches!
[Recipe: Vegetable-Lentil Loaf with Chickpea Gravy]
The most delicious way to enjoy broccoli! Crunchy almonds and sweet garlic butter makes this a unique vegetable side dish for your Thanksgiving dinner. [Recipe: Broccoli Almondine]
An essential for every Thanksgiving! Vegan gravy is a breeze to whip up in under 15 minutes, mushrooms add hearty flavour. Perfect with Dill Mashed Potatoes, Vegetable-Lentil Loaf, or Tofurky Roast. [Recipe: Mushroom Gravy]
Simple, traditional cranberry sauce. Super easy to make with under 10 minutes of active cooking time. [Recipe: Cranberry Sauce]
(and Pie Crust Tutorial)
Ah, the perfect way to finish a Thanksgiving dinner. Make sure to make this recipe 1 day prior to when you plan on eating it, it needs to be made in cool environment and have time to set. First time making homemade pie? Check out our step-by-step photo tutorial for making vegan pie crust.
[Recipe: Pumpkin Pie with Caramel Walnut Sauce][Pie Crust Tutorial]