Visit Brittany’s personal food journal, Garden of Vegan to see how simple veganism can be. Check back often, she adds to her collection of 1000+ meals daily.
Our goal is to make living a healthy vegan lifestyle simple and sustainable.
We aim to create resources that are uncomplicated and easy to navigate. We want to provide assistance to anyone that’s new to cooking, new to the vegan lifestyle, or just looking for a fresh & simple take on living & eating vegan.
- Homemade low-fat refried beans, creamy guacamole, zesty tomato salsa, hummus (no need for sour cream!), vegan cheese, and fresh chopped tomato & green onion! This easy dip is free of gluten and soy.
- A decadent veganized version of classic pumpkin pie served with luxurious coconut whipped cream!